Showcasing more than 25 types of fish including several varieties of oysters, The Oyster Bar at Naxos boasts one of the largest and freshest seafood menus in Las Vegas.
This popular restaurant at Red Rock Resort features an intimate 13-seat bar that serves a selection of seafood specialties, including the world-famous pan roast.
Guests can expect signature dishes prepared before their eyes including all the staples from freshly shucked oysters, homemade chowders, soul-warming gumbo, pan roasts, and seafood pastas.
